La Casa Menu

The menu at La Casa, located in the charming village of Ste Lucie de, Village Marin de Pinarello, offers an array of delectable dishes that showcase the best of local flavors. One standout dish is the Tataki de Thon, a delicate tuna preparation that bursts with freshness, while the Mojitos Rose Framboise provides a refreshing, fruity twist on the classic cocktail, perfect for sipping on a warm day. For seafood lovers, Huîtres (oysters) are a must-try, offering an authentic taste of the sea, and the Pulpo Bourgeoise brings a rich, tender octopus dish that combines Mediterranean flavors.

The Tartare de Bœuf is a delightful option for meat lovers, with finely chopped beef prepared to perfection. On the side, the Frites Purée Légumes offer crispy fries alongside a smooth vegetable purée, a wonderful complement to any main course. For those looking to enjoy a selection of local cheeses, the Fromages plate provides an excellent variety to savor. A true local delicacy, the Frigo de Pêche Local features fresh, local fruit in a refreshing dish that captures the essence of the region.

When it comes to sauces, La Sauce is a flavorful addition, enhancing many of the dishes with its unique taste. For those craving more robust flavors, T’étalions de Thon Rouge offers a delicious preparation of red tuna that’s a standout on the menu. The Dorade Au Feu de Bois is another exceptional choice, with a wood-fired fish dish that’s rich in smoky flavor and tender texture. To round off the meal, Baba Au Rhum is a classic dessert that offers a sweet, indulgent finish, and the Glace Vanille is a creamy vanilla ice cream that leaves a lasting impression.

To drink, the Bière Pietra Eau Gazeuse provides a refreshing and lightly carbonated option, perfect for pairing with the meal. Whether you're in the mood for fresh seafood, a flavorful meat dish, or a sweet treat, La Casa's menu offers something for every palate.